Anichini-Moore Ranch & Farm

Raising heritage animals and plants, heirloom fruits and vegetables, and providing education.

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Certifications
Our farm continously seeks to improve, enhance and meet customer expectations of safe food. We do this by participating in opportunities that provide certification and/or accreditation. This page is dedicated to our efforts in staying abreast of the latest.

 We just received our GAP (Good Agricultural Practices) Certification from Cornell University [click here for letter of completion]. We took this course for multiple reasons:

  • Consumers and customers expect safe produce or food.
  • Learn as much as possible in our pursuit of growing the safest and healthiest “Ecologically Grown” food possible
  • To better understand policy implications for small farmers.